Explore Guides
SOUTH AMERICA
Triplandio Argentina guide covers 23 travel guides with 5 cities across 61 areas, complete with hotel picks. Explore 87 self-guided walking tours in Argentina with 420 POI, spanning 272.3 km in total. Get inspired by 28 local dishes, complete with recipes and our unique Food Flavour DNA graph.
Large, round stuffed pasta similar to ravioli
Open Creamy Italian Sausage Pasta recipeA hearty dish of beef wrapped in dough and baked slowly to perfection.
Open Carne a la Masa recipe
Rich and creamy crab stew, a warm dish for cold Ushuaia days.
Open Chupe de Centolla recipeA toasted sandwich of thin beef steak, ham, cheese, tomato, lettuce and fried egg.
Open Lomito Cordobés recipeA seasoned cornmeal parcel filled with beef and wrapped in a corn husk.
Open Salteño Tamal recipePastry filled with savory or sweet ingredients.
Open Empanada recipeStrong coffee mixed with equal parts hot milk, a signature Argentine breakfast drink.
Open Coffee with Milk recipeSmall, flaky, savory laminated breads eaten with mate, coffee or a quick Córdoba breakfast.
Open Criollitos Cordobeses recipeKing crab sautéed in a rich garlic sauce, served piping hot.
Open Centolla al Ajillo recipeA slow-cooked stew made with goat meat and vegetables.
Open Cazuela de Chivo recipeA piquant herb sauce used to complement grilled meats.
Open Chimichurri Sauce recipeGrilled Provolone cheese appetizer.
Open Argentinian Sausage and Cheese recipeDeep-fried dough pastry filled with sweet caramelized milk.
Open Donut with Dulce de Leche recipeBreaded and fried thin slice of meat, often served with potatoes or salad.
Open Argentine Milanese recipeGrilled sausage in a crusty bun, a local street food classic.
Open Choripán Fueguino recipe