Explore Guides
EUROPE / MALTA
Triplandio Valletta guide covers 6 travel guides across 24 areas, complete with hotel picks. Explore 24 self-guided walking tours in Valletta with 144 POI, spanning 72.8 km in total. Get inspired by 7 local dishes, complete with recipes and our unique Food Flavour DNA graph. Valletta
Hearty fish soup with garlic, tomatoes, and rice A comfort dish made of rice, minced meat, and tomato sauce Stuffed beef rolls simmered in tomato sauce Maltese bean paste made from mashed broad beans with garlic and herbs. A deep-fried pastry tube filled with sweet ricotta mixture. A traditional Maltese pie filled with lampuki fish and vegetables. A rustic, crusty sourdough bread that pairs with Maltese dishes. A traditional stew made with octopus, tomatoes, and potatoes. Flaky pastry filled with ricotta cheese or mushy peas. A hearty Maltese stew made with rabbit slow-cooked in wine and herbs.
Aljotta
Baked Rice
Beef Olives
Bigilla
Kannoli
Lampuki Pie
Maltese Bread
Maltese Stuffat tal-Qarnit
Pastizzi
Rabbit Stew