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Prague (Czech Republic)
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All Prague recipes
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Main course
Meat
Beef Goulash
Hovězí Guláš
Hoh-veh-zee Goo-lahsh
A hearty beef stew seasoned with paprika.
© Wikimedia Commons
Main course
Meat
Beef with Cream Sauce and Dumplings
Svíčková na smetaně
SVEE-chko-vah nah smeh-TAHN-yeh
A traditional Czech dish of marinated beef served with a rich cream sauce and dumplings.
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Side dish
Vegetarian
Bread Dumplings
Knedlíky
Kned-leeky
Soft, sliced bread dumplings served as a side dish.
Main course
Fish & Seafood
Carp with Potato Salad
Vánoční kapr s bramborovým salátem
VAH-noch-nee KAH-pr
Fried carp served with a creamy potato salad, a traditional Czech Christmas dish.
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Dessert
Vegetarian
Chimney Cake
Trdelník
TUR-del-neek
Sweet pastry made from rolled dough, cinnamon and sugar.
Snack
Vegetarian
Czech Beer Cheese
Pivní sýr
PIV-nee seer
Fermented cheese typically served with bread and beer.
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Soup
Vegan
Czech Lentil Soup
Čočková polévka
CHOCH-koh-vah po-LEV-kah
A hearty soup made from lentils, vegetables, and spices.
Main course
Meat
Duck with Cabbage and Dumplings
Kachna se zelím a knedlíky
KAKH-na seh ZEHL-eem ah KNEHD-lee-kee
Traditionally roasted duck served with red cabbage and bread dumplings.
© Wikimedia Commons
Main course
Vegetarian
Fried Cheese
Smažený sýr
Breaded and deep-fried cheese served with tartar sauce.
© Wikimedia Commons
Dessert
Vegetarian
Fruit Dumplings
Ovocné knedlíky
O-vo-tsneh kneh-dlee-kee
Sweet dumplings filled with fruit, typically served with butter and sugar.
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