Honey Cake

Ingredients

• 🍯 200 g honey
• 🌾 300 g all-purpose flour
• 🍯 150 g sugar
• 🥚 3 eggs
• 🥛 100 g butter
• 1 tsp baking powder
• 🥛 250 ml condensed milk
• 🥜 100 g walnuts

Method

1. 1 Mix honey with sugar and butter until well incorporated.
2. 2 Sift flour and baking powder into the honey mixture and knead until a smooth dough forms.
3. 3 Roll out the dough and bake in layers until golden brown.
4. 4 Prepare a cream filling by blending condensed milk with butter.
5. 5 Alternate layers of cake and cream filling, then chill before serving.