Jambalaya

Ingredients

• 🥩 200 g chicken
• 🦐 200 g shrimp
• 🥩 150 g smoked sausage
• 🌾 200 g rice
• 🥕 1 medium bell pepper
• 🧄 1 medium onion
• 🥕 2 stalks celery
• 🧂 2 tbsp cajun seasoning
• 🥣 500 ml chicken broth

Method

1. 1 Sauté chopped onion, bell pepper, and celery in oil.
2. 2 Add sliced sausage, chicken pieces, and Cajun seasoning, cook until browned.
3. 3 Stir in rice, then add broth, bring to a boil.
4. 4 Reduce heat, cover, simmer until rice is cooked, add shrimp, cook until pink.