NORTH AMERICA

United States

Triplandio United States guide covers 132 travel guides with 7 cities across 250 areas, complete with hotel picks. Explore 518 self-guided walking tours in United States with 2,135 POI, spanning 1828 km in total. Get inspired by 120 local dishes, complete with recipes and our unique Food Flavour DNA graph.

Cities 7
Guides 132
Areas 250
Local food 120
Tours / POI 518 / 2,135
Explore United States Guides

City & Country Data United States

Key travel data — cost of living, safety, healthcare, local currency and essentials, curated by Triplandio.

Cost 💰 LOW
Safety 🔒 18
Health 🏥 55
Lifestyle 72
Infra 🏗️ 91
Rank 🎯 #39
Score 📊 53
Tourists ✈️ 45.0M/y
GDP/cap 💵 $90.0k
Life Exp ❤️ 78.9 yrs
Population 👥 341.8M
Currency 💱 USD $
Language 🗣️ English
Payments 💳 Cards OK
Emergency 🆘 911

Traditional Local Food United States

Local Flavours of United States — Explore recipes, history, our unique food flavour DNA graph and more.

Soup Fish & Seafood

Manhattan Clam Chowder

Man-hat-tan Klam Chow-dur

A tomato-based clam chowder with vegetables found mainly in New York.

Bread Vegetarian

Sourdough Bread

SOW-er-doh bred

A tangy, naturally-leavened bread that is a San Francisco staple.

Main course Fish & Seafood

Pacific Northwest Salmon

Puh-SIH-fik NORth-west SAH-lmuhn

Fresh, wild-caught salmon grilled to perfection with a touch of local herbs.

Snack Meat

Dodger Dog

DOJ-er Dog

A long brown hot dog served at Dodger Stadium.

Main course Meat

Arroz con Pollo

ah-ROHS kohn POY-oh

A one-pot rice dish with chicken, vegetables, and flavorful seasonings.

Main course Meat

Fried Chicken

Crispy, seasoned breaded chicken fried to perfection.

Main course Meat

Steak Diane

steik dee-yahn

Pan-fried beefsteak with a flambéed, creamy cognac sauce.

🥦
Dessert Vegetarian

New York Cheesecake

noo ˈyôrk ˈchēzˌkāk

Dense and creamy baked cheesecake with a graham cracker crust.

Main course Fish & Seafood

Grilled Salmon

Fresh wild-caught salmon from the Pacific, seasoned and grilled.

Main course Meat

French Dip Sandwich

french dip SAN-wich

Roast beef sandwich served with au jus for dipping.

Snack Meat

Empanadas

em-pah-NAH-dahs

Pastry filled with meat, cheese, or vegetables, and then baked or fried.

Dessert Vegetarian

Tres Leches Cake

Pastel de Tres Leches
pass-TELL deh TRESS LEH-ches

A sponge cake soaked in three types of milk, topped with whipped cream.

Main course Meat

Churrasco and Chimichurri

Churrasco y Chimichurri
choo-RAH-sco ee chee-mee-CHUR-ree

Grilled steak served with a tangy chimichurri sauce.

Main course Meat

Mofongo

moh-FOHN-goh

A Puerto Rican dish of fried plantains mashed with garlic and spices, traditionally topped with pork.

Main course Meat

Korean BBQ Short Ribs

Kalbi
kal-bee

Marinated grilled beef short ribs with a sweet and savory glaze.

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