Explore Guides
AFRICA
Triplandio Tanzania guide covers 21 travel guides with 3 cities across 47 areas, complete with hotel picks. Explore 79 self-guided walking tours in Tanzania with 300 POI, spanning 254.1 km in total. Get inspired by 29 local dishes, complete with recipes and our unique Food Flavour DNA graph.
A soft, sesame-covered flatbread often enjoyed with tea or curry.
Open Zanzibar Flatbread recipeA fresh salad of tomatoes and onions.
Open Kachumbari recipeA rich stew made from cassava leaves and coconut.
Open Kisamvu recipeA creamy, hearty soup made with cassava and coconut milk, infused with spices.
Open Cassava and Coconut Soup recipeChar-grilled octopus served with a tangy sauce.
Open Grilled Octopus recipeBeans slow-cooked in a creamy coconut sauce, a staple comfort dish.
Open Zanzibari Coconut Beans recipeFlatbread that is flaky and slightly crispy, served with curry or chai.
Open Zanzibari Chapati recipe
Savory curry with green bananas and spices.
Open Banana Curry recipe
A savory stew of plantains and meat.
Open Ndizi Nyama recipeA fragrant tea brewed with a blend of spices unique to Zanzibar.
Open Zanzibari Spice Tea recipeA rich prawn curry steeped in spices and coconut milk.
Open Prawn Curry recipeSpiced rice cooked with meat or vegetables, widely enjoyed in Zanzibar.
Open Spice Pilau recipeA savory stew of tender octopus cooked with coconut milk.
Open Coconuts Stewed Octopus recipe
A staple maize porridge served with spinach.
Open Ugali na Mchicha recipeA sweet dessert pudding made from cassava and coconut.
Open Cassava and Coconut Pudding recipe