Braga recipes — 5 traditional dishes

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A traditional codfish dish prepared with sautéed onions and peppers.

Small pastries filled with seasoned beef and pork mix, baked to perfection.

A rustic porridge cooked with meats, blood, and spices, typically served in the Minho region.

A hearty pork stew incorporating local spices served with potatoes and chestnuts.

A delectable pastry filled with custard cream, rolled into a horn shape.

All Europe recipes — Portugal — Braga

Braga (Portugal)