Explore Guides
Local food map
Norway (Europe)
Hotels in area
All Norway recipes
© Wikimedia Commons
Main course
Fish & Seafood
Bacalao
bah-kah-lah-oh
A tomato-based stew made with salted cod, potatoes, and onions.
🌿
Snack
Vegetarian
Brown Cheese Sandwich
Brunost Smoerbroed
broon-ohst smoo-yer-brewd
Open-faced sandwich featuring slices of caramelized goat cheese.
🥩
Main course
Meat
Christmas Rib
Ribbe
REH-buh
Traditional Norwegian pork rib served during Christmas.
© Wikimedia Commons
Dessert
Vegetarian
Cloudberry Cream
Multekrem
MOOL-teh-krem
A dessert made with cloudberries and whipped cream, a Northern treat.
© Wikimedia Commons
Soup
Fish & Seafood
Creamy Fish Soup
Bergensk Fiskesuppe
BER-genss FEE-skeh-soo-peh
A creamy white soup made with fish, cream, and root vegetables.
© Wikimedia Commons
Main course
Meat
Cured Meat and Flatbread
Spekemat og Flatbrød
SPEH-keh-maht og FLAHT-brud
A plate of assorted Norwegian cured meats served with crispy flatbread.
© Wikimedia Commons
Snack
Fish & Seafood
Dried Cod
Tørrfisk
turr-FEESK
Air-dried unsalted cod, traditionally prepared in Norway.
© Wikimedia Commons
Main course
Meat
Fårikål
FOH-ree-kohl
A simple and hearty mutton and cabbage stew, considered the national dish of Norway.
© Wikimedia Commons
Starter
Fish & Seafood
Gravlax
Gravlaks
GRAHV-laks
A Scandinavian dish of cured salmon with dill, typically served with mustard sauce.
© Wikimedia Commons
Bread
Vegetarian
Lefse
LEFF-suh
A traditional Norwegian flatbread made out of potatoes and flour, often served with butter and sugar.
Showing 10 of 16