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Berlin (Germany)
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All Berlin recipes
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Soup
Meat
Beef Bouillon
Rinderbouillon
RIN-der-boo-yawn
A clear and flavorful beef broth, often used as a base for soups or consumed on its own.
© Wikimedia Commons
Street food
Meat
Berlin Curry Sausage
Currywurst
Kur-ree-vurst
A steamed and fried pork sausage sliced and seasoned with curry ketchup.
© Wikimedia Commons
Dessert
Vegetarian
Berlin Doughnut
Berliner Pfannkuchen
BER-lin-er FAN-koo-khen
A jelly-filled doughnut without a hole, often dusted with powdered sugar.
Dessert
Vegetarian
Berliner
Bur-LEE-nur
A soft, pillowy doughnut filled with fruity jam and dusted with sugar.
© Wikimedia Commons
Main course
Meat
Berliner Eisbein
Bair-LEE-ner Eyes-bine
Boiled and cured pork knuckle served with sauerkraut and peas.
© Wikimedia Commons
Main course
Meat
Berliner Liver
Berliner Leber
Bur-LIN-er LAY-bur
Sautéed liver with onions, apples, and bacon, typically served with mashed potatoes.
Drink
Vegan
Berliner Weisse
BER-lin-er VICE-uh
A cloudy, sour wheat beer traditionally served with syrup.
© Wikimedia Commons
Snack
Meat
Bockwurst
BOK-vurst
A type of German sausage traditionally flavored with parsley, chives, and onions.
© Wikimedia Commons
Main course
Meat
Bollenfleisch
BOL-len-fly-sh
A rich stew of lamb or mutton with onions, often served with potatoes or dumplings.
© Wikimedia Commons
Street food
Meat
Döner Kebab
DER-ner keh-bahb
Seasoned meat cooked on a vertical rotisserie, served in a sandwich.
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