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EUROPE / GERMANY
Triplandio Berlin guide covers 19 travel guides across 37 areas, complete with hotel picks. Explore 76 self-guided walking tours in Berlin with 351 POI, spanning 263.5 km in total. Get inspired by 20 local dishes, complete with recipes and our unique Food Flavour DNA graph. Berlin
Local Flavours of Berlin —
Explore recipes, history, our unique food flavour DNA graph and more.
A clear and flavorful beef broth, often used as a base for soups or consumed on its own. A steamed and fried pork sausage sliced and seasoned with curry ketchup. A jelly-filled doughnut without a hole, often dusted with powdered sugar. A hearty soup made with split peas, vegetables, and smoked bacon. A soft, pillowy doughnut filled with fruity jam and dusted with sugar. Boiled and cured pork knuckle served with sauerkraut and peas. Sautéed liver with onions, apples, and bacon, typically served with mashed potatoes. A cloudy, sour wheat beer traditionally served with syrup. A type of German sausage traditionally flavored with parsley, chives, and onions. A rich stew of lamb or mutton with onions, often served with potatoes or dumplings. Pan-fried meat patties seasoned with herbs and spices. A fried meat patty, typically made with ground beef and pork. Seasoned meat cooked on a vertical rotisserie, served in a sandwich. A cold potato salad with vinegar and oil or mayonnaise dressing. A rustic potato soup thickened with cream and flavored with vegetables. Meatballs in a creamy white sauce with capers. A spreadable sausage made from pork liver and spices. A traditional snack of pickled herring wrapped around a savory filling or slice of onion.Beef Bouillon
Berlin Curry Sausage
Berlin Doughnut
Berlin Split Pea Soup
Berliner
Berliner Eisbein
Berliner Liver
Berliner Weisse
Bockwurst
Bollenfleisch
Boulette
Buletten
Döner Kebab
Kartoffelsalat
Kartoffelsuppe
Königsberger Klopse
Liver Sausage
Pickled Herring Bites