Nice recipes — 7 traditional dishes

Snack Vegetarian

bayn-YAY day flur duh koo-zhett

Zucchini flowers battered and deep-fried to perfection.

Main course Meat

Dawb

A traditional beef stew slow-cooked with wine, vegetables, and herbs.

Main course Meat

Dohb nee-SWAHZ

A hearty beef stew cooked slowly in red wine with onions, carrots, and herbs.

Main course Fish & Seafood

pahn bahn-YAH

A traditional sandwich from Nice, filled with tuna, hard-boiled eggs, and vegetables.

Main course Vegan

ra-tah-TOO-ee

A vegetable stew made with zucchini, eggplant, tomatoes, and peppers.

Main course Fish & Seafood

Salade niçoise

sah-LAHD nee-SWAZ

A vibrant mixed salad with tuna, hard-boiled eggs, and vegetables.

Street food Vegan

SOH-kah

A crispy chickpea flour pancake, a street food delicacy.

Nice (France)