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Busan (South Korea)
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Starter
Meat
Pan-fried Pork and Kimchi Dumplings
김치 만두
Kimchee Mandu
A Korean dumpling filled with pork and kimchi.
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Snack
Vegetarian
Fried Dough Twists
강정
gahng-jung
Sweet, crispy fried dough twists coated in syrup.
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Main course
Meat
Spicy Pork and Potatoes
감자탕
Gam-ja-tang
A hearty and spicy stew of pork, potatoes, and vegetables.
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Soup
Fish & Seafood
Daegu Tang
대구탕
Dae-goo Tahng
Clear soup made with cod fish and radish.
🐟
Main course
Fish & Seafood
Spicy Codfish Roe Stew
명란찌개
Myung-lan-ji-gae
A rich and spicy stew featuring codfish roe, vegetables, and tofu.
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Snack
Vegetarian
Rice and Wheat Flour Pancake
부추전
boo-choo-jeon
A savory Korean pancake made from wheat and rice flour mixed with scallions and vegetables.
Main course
Fish & Seafood
Grilled Mackerel
고등어구이
Go-deung-uh-gwee
Simple yet savory grilled mackerel, seasoned with salt.
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Soup
Fish & Seafood
Eel Soup
장어탕
Jang-oh-tang
A nourishing soup made from slow-cooked eel and spices.
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Street food
Fish & Seafood
Eomuk
어묵
Uh-mook
Processed fish cakes on skewers, often served in a warm broth.
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Main course
Fish & Seafood
Sliced Raw Fish
회
Hweh
A fresh seafood dish consisting of thinly sliced raw fish.