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All Iran recipes

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Main course Meat

Anar Bij

انار بیج
ah-nahr beej

A rich stew made with pomegranate juice, walnuts, and herbs.
Baghala Ghatogh © Wikimedia Commons
Main course Vegetarian

Baghala Ghatogh

باقالی قاتق
bah-gah-lah gha-tohgh

A hearty stew of fava beans, dill, and eggs.
Bastani Sonnati © Wikimedia Commons
Dessert Vegetarian

Bastani Sonnati

بستنی سنتی
baas-ta-nee son-na-tee

Traditional Persian ice cream flavored with saffron and rose water.
Dizi © Wikimedia Commons
Main course Meat

Dizi

دیزی
dee-zee

A slow-cooked stew of lamb and chickpeas, traditionally served in a stone pot.
Fesenjān © Wikimedia Commons
Main course Meat

Fesenjān

فسنجان
fe-sen-jaan

A rich Persian stew made with walnuts and pomegranate molasses.
Halim Bademjan © Wikimedia Commons
Main course Meat

Halim Bademjan

حلیم بادمجان
ha-leem baa-dem-jaan

A rich and creamy stew made with eggplants, lamb, and lentils.
Kabab Torsh © Wikimedia Commons
Main course Meat

Kabab Torsh

کباب ترش
ka-bahb tor-sh

Grilled kebabs marinated in pomegranate paste and herbs.
Mirza Ghasemi © Wikimedia Commons
Main course Vegetarian

Mirza Ghasemi

میرزا قاسمی
meer-zah gah-seh-mee

A smoked eggplant dish mixed with tomatoes and eggs.
Tahchin © Wikimedia Commons
Main course Meat

Tahchin

ته چین
tah-cheen

A layered rice dish with saffron and chicken, baked until golden.
Zeytoon Parvardeh © Wikimedia Commons
Starter Vegetarian

Zeytoon Parvardeh

زیتون پرورده
zay-toon par-var-deh

Olives marinated with pomegranate paste, walnuts, and herbs.
All Asia recipes — Iran
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