Local food map Villa de Leyva (Colombia)
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Dessert Vegetarian

Food Flavour DNA

Nutritional Values

🔥300kcal
💪6gProtein
🌾50gCarbs
🥑9gFat
🌿—Fibre
⚖️150 gServing

* Per serving · 150 g. May vary.

Allergens

🥛 Dairy

Arequipe

How to order / say it
Say it Arequipe — [ah-reh-KEE-peh]
Order I'd like the Arequipe, please.
Locally Quisiera el Arequipe, por favor.
Say locally

A sweet caramel made from milk and sugar, a local delicacy.

Why try it?

This dessert is emblematic of Villa de Leyva's sweet traditions, often homemade, bringing warmth and hospitality.

How it tastes

Rich and creamy with a smooth texture and a hint of vanilla aroma, usually served in small pottery bowls.

Origin & History — first documented: 1850

Originated in the 19th century, Villa de Leyva's version of arequipe became favored for its unique creamy texture, gaining popularity at local festivals.

Recipe

Ingredients

  • 🥛 1 liter milk
  • 🍯 500 g sugar
  • 🧂 1 tsp vanilla extract

Method

  1. 1 Combine milk and sugar in a pot.
  2. 2 Cook over low heat, stirring constantly.
  3. 3 Add vanilla and continue cooking until caramelized.

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All South America recipes — Colombia — Villa de Leyva — Arequipe
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