Explore Guides
Local food map
Barranquilla (Colombia)
Hotels in area
Snack
Meat
Food Flavour DNA
Nutritional Values
300kcal
22gProtein
2gCarbs
24gFat
—Fibre
150 gServing
* Per serving · 150 g. May vary.
Butifarra Soledeña
How to order / say it
Say it
Butifarra Soledeña — [boo-tee-fah-rah soh-leh-deh-nyah]
Order
I'd like Butifarra Soledeña, please.
Locally
Por favor, una Butifarra Soledeña.
Say locally
A flavorful, compact sausage traditionally served with lime.
Why try it?
Butifarra Soledeña represents the straightforward, bold flavors cherished in Barranquilla, enjoyed both as a savory snack and at festive gatherings.
How it tastes
It offers a smoky and spicy flavor profile with a hint of tanginess from the lime, delivering juicy texture with every bite.
Origin & History — first documented: 1920
This dish arrived in Barranquilla in the early 20th century with settlers from Spain. It quickly became a favorite due to its strong, vibrant flavors.
Recipe
Ingredients
- 🥩 500 g pork meat
- 🧄 10 g garlic
- 🧂 5 g black pepper
- 🍋 1 lime
- 🧂 10 g salt
Method
- 1 Mix ground pork with minced garlic, pepper, and salt.
- 2 Form into small sausages and let sit in the refrigerator overnight.
- 3 Grill or pan-fry until fully cooked and serve with lime wedges.
More from Barranquilla
© Wikimedia Commons
Main course
Fish & Seafood
Arroz de Lisa
ah-ros deh lee-sah
A rice dish paired traditionally with liseta fish.
© Wikimedia Commons
Snack
Vegetarian
Arepa de Huevo
ah-ray-pah deh weh-voh
Fried corn dough filled with an egg.
© Wikimedia Commons
Soup
Vegetarian
Mote de Queso
moh-teh deh keh-soh
Cheesy yam soup seasoned with herbs.
🌿
Dessert
Vegetarian
Arequipe
ah-reh-KEE-peh
A sweet caramel made from milk and sugar, a local delicacy.
🌱
Drink
Vegan
Chicha
CHEE-chah
A traditional fermented drink made from corn, enjoyed by locals.
© Wikimedia Commons
Main course
Fish & Seafood
Fried Fish with Coconut Rice
Pescado Frito con Arroz de Coco
pes-KA-do FREE-toh kon ah-ROHS dee KOH-koh
Fried fish served with coconut-flavored rice, often accompanied by green bananas.
© Wikimedia Commons
Soup
Meat
Sancocho de Gallina
San-ko-choh day Gah-yee-nah
A hearty chicken soup with plantains, yucca, and corn.
🥩
Main course
Meat
Posta Negra Cartagenera
POH-stah NEH-grah kah-tah-hen-EHR-ah
Colombian black beef dish cooked with Worcestershire sauce.
🌿
Snack
Vegetarian
Almojábanas
al-moh-HAH-bah-nahs
Small, soft bread rolls made with cheese and cornmeal.
© Wikimedia Commons
Main course
Fish & Seafood
Mojarra Frita
mo-HAH-rrah FREE-tah
Fried whole fish seasoned with spices