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Belo Horizonte (Brazil)
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Dessert
Vegetarian
Food Flavour DNA
Nutritional Values
380kcal
7gProtein
70gCarbs
8gFat
—Fibre
100 gServing
* Per serving · 100 g. May vary.
Allergens
🥛 Dairy
Doce de Leite
How to order / say it
Say it
Doce de Leite — [DOH-seh deh LAY-chee]
Order
May I have the milk caramel?
Locally
Posso ter o doce de leite, por favor?
Say locally
A sweet, rich caramel made from milk and sugar, eaten on its own or as a dessert topping.
Why try it?
One of Belo Horizonte's sweetest delights, Doce de Leite captures the region's culinary love affair with dairy and sugar, offering travelers a taste of local indulgence.
How it tastes
Smooth and creamy, with a deep caramel flavor and a sweet, lingering finish, this dessert can be enjoyed alone or drizzled over other desserts.
Origin & History — first documented: 1880
First documented in the 19th century, Doce de Leite became popularized in Belo Horizonte as a decadent treat due to its combination of locally abundant ingredients.
Recipe
Ingredients
- 🥛 1 liter whole milk
- 🍯 250 g sugar
- 🧂 1/4 tsp baking soda
Method
- 1 Combine milk and sugar in a pot.
- 2 Bring to a boil and stir frequently.
- 3 Add baking soda to prevent crystallization.
- 4 Continue to cook on low heat until thickened.
- 5 Cool before serving.
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