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Los Angeles (United States)
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Main course
Meat
Food Flavour DNA
Nutritional Values
950kcal
45gProtein
95gCarbs
48gFat
10gFibre
600 gServing
* Per serving · 600 g. May vary.
Allergens
πΎ Gluten
π₯ Dairy
California Burrito
How to order / say it
Say it
California Burrito β [kal-uh-for-nee-uh buh-reet-oh]
Order
I'd like the California Burrito, please.
Say locally
A burrito stuffed with carne asada, fries, and other toppings such as cheese and guacamole.
Why try it?
The California Burrito captures the essence of Southern Californian food culture by combining Mexican cuisine basics with an American twist, showcasing LA's innovative food scene.
How it tastes
Savor the richness of tender carne asada, crispy fries, and melted cheese wrapped in a warm flour tortilla, offering a satisfying blend of textures and flavors.
Origin & History β first documented: 1985
Emerging in the late 1980s in San Diego, this burrito variation was created as a hearty, portable meal for busy Californians, quickly becoming a regional favorite.
Recipe
Ingredients
- πΎ 2 pieces flour tortilla
- π₯© 300 g carne asada
- π₯ 200 g french fries
- π₯ 100 g cheddar cheese
- π₯ 100 g guacamole
- π₯ 50 g sour cream
Method
- 1 Cook carne asada until tender.
- 2 Prepare fries until crispy.
- 3 Lay meat, fries, cheese, guacamole, and sour cream on a tortilla.
- 4 Wrap the tortilla tightly and serve warm.
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