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Nutritional Values
320kcal
12gProtein
18gCarbs
25gFat
3gFibre
250 gServing
* Per serving · 250 g. May vary.
Allergens
🥛 Dairy
🌾 Gluten
🐟 Fish
Caesar Salad
How to order / say it
Say it
Caesar Salad — [SEE-zur SA-lud]
Order
I'd like the Caesar Salad, please.
Say locally
Romaine lettuce and croutons dressed with a Parmesan cheese-based dressing.
Why try it?
Part of having a meal in Las Vegas often includes a classic Caesar Salad, originating from nearby Tijuana but popularized by the city's many steakhouses and buffets.
How it tastes
Crisp romaine lettuce is coated in a creamy, umami-rich dressing with nutty Parmesan and crunchy croutons, giving it layers of flavor and texture.
Origin & History — first documented: 1924
While Caesar Salad originated in the 1920s in Tijuana, it became a staple in American dining culture, especially in Las Vegas, where it accompanies the steakhouse experience.
Recipe
Ingredients
- 🥕 200 g romaine lettuce
- 🥛 50 g Parmesan cheese
- 🌾 50 g croutons
- 🥣 100 ml Caesar dressing
- 🐟 5 fillets anchovies
- 🍋 30 ml lemon juice
Method
- 1 Wash and chop romaine lettuce.
- 2 Toss with Caesar dressing, Parmesan, and anchovies.
- 3 Add croutons and toss gently.
- 4 Serve chilled, garnished with additional Parmesan.
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