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Granada (Spain)
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All Granada recipes
© Wikimedia Commons
Starter
Vegetarian
Ajoblanco
ah-hoh-BLAN-koh
Chilled garlic and almond soup, often garnished with grapes or melon.
© Wikimedia Commons
Main course
Meat
Broad Beans with Ham
Habas con Jamón
AH-bahs kohn hah-MON
A traditional dish of broad beans sautéed with Spanish ham.
🌱
Starter
Vegan
Chillies with Chocolate
Pimientos con Chocolate
pee-MYEN-tos con cho-koh-LAH-tay
A dish combining roasted peppers and a chocolate sauce.
🥩
Main course
Meat
Choto al Ajillo
CHO-toh ahl ah-HEE-yo
Goat meat cooked with garlic and local spices.
Snack
Vegetarian
Eggplant with Honey
Berenjenas con Miel
beh-rehn-HAY-nahs kohn MYEHL
Fried eggplant slices drizzled with honey.
🥩
Main course
Meat
Flank Stew with Almonds
Caldereta de Choto con Almendras
kahl-deh-REH-tah deh CHO-toh kohn ahl-MEHN-drahs
A rustic stew of goat meat with almonds and spices.
🌿
Soup
Vegetarian
Flour Soup with Garlic
Sopa de Almendra
SOH-pah deh AL-men-drah
A traditional Andalusian soup made with almonds and sometimes enriched with egg.
© Wikimedia Commons
Main course
Vegan
Fried Jerusalem Artichokes
Papas a lo Pobre
PAH-pahs a lo POH-breh
A rustic dish of slow-cooked potatoes in olive oil with peppers and onions.
© Wikimedia Commons
Main course
Meat
Garlic Chicken
Pollo al Ajillo
POY-yo al ah-HEE-yo
Chicken pieces sautéed with garlic and white wine.
🥩
Main course
Meat
Granada Oxtail Stew
Rabo de Toro a la Granadina
RAH-bo deh TAW-roh ah lah grah-nah-DEE-na
A rich, slow-cooked oxtail stew typically served with vegetables.
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