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Frankfurt (Germany)
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Dessert
Vegetarian
Food Flavour DNA
Nutritional Values
430kcal
6gProtein
46gCarbs
25gFat
2gFibre
120 gServing
* Per serving · 120 g. May vary.
Allergens
🌾 Gluten
🥛 Dairy
🥚 Eggs
🥜 Nuts
Frankfurt Crown Cake
How to order / say it
Say it
Frankfurter Kranz — [FRANK-fur-ter KRANTS]
Order
I'd like a slice of the Frankfurt Crown Cake, please.
Locally
Ich hätte gerne ein Stück Frankfurter Kranz, bitte.
Say locally
A layered buttercream cake adorned with brittle and cherries.
Why try it?
The Frankfurter Kranz is a culinary homage to the city’s regal past. Its characteristic crown-like shape celebrate Frankfurt as the coronation city of German emperors, embodying tradition and celebration.
How it tastes
This luxurious cake is rich and buttery, layered with creamy buttercream and crunchy hazelnut brittle. A delightful sweetness with cherry's juicy burst enrich every bite.
Origin & History — first documented: 1890
The Frankfurter Kranz, created in the late 19th century, reflects the city's grand imperial ceremonies. Over time, it has become a cherished centerpiece at celebrations, especially weddings and birthdays.
Recipe
Ingredients
- 🌾 300 g flour
- 🥛 250 g butter
- 🍯 200 g sugar
- 🥚 4 pieces eggs
- 🥜 100 g hazelnuts
- 🍯 150 g cherry jam
Method
- 1 Preheat oven to 180°C (350°F).
- 2 Cream butter and sugar, add eggs and flour to form batter.
- 3 Bake batter in a ring mold for 40 minutes.
- 4 Slice cake horizontally, fill with buttercream, and garnish with brittle and cherries.
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