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Triplandio Malaga guide covers 11 travel guides across 35 areas, complete with hotel picks. Explore 42 self-guided walking tours in Malaga with 255 POI, spanning 156.1 km in total. Get inspired by 17 local dishes, complete with recipes and our unique Food Flavour DNA graph. Malaga
Local Flavours of Malaga —
Explore recipes, history, our unique food flavour DNA graph and more.
Chilled garlic and almond soup, often garnished with grapes or melon. A sweet almond cream dessert with Moorish origins. A chilled soup made with tomatoes, garlic, bread, and olive oil. Crispy fried anchovies seasoned with salt and lemon Fried eggplant slices drizzled with cane honey. Shrimp cooked in olive oil with garlic and chili peppers. Cold tomato and vegetable soup, perfect for hot climates. Sardines skewered and grilled over charcoal. Fried eggplant drizzled with sugar cane syrup. An assortment of small fish lightly battered and deep-fried. Traditional breadcrumbs mixed with pork products and vegetables Thick cold soup made from tomatoes, bread, and olive oil. A Spanish omelette made with eggs and potatoes, sometimes with onions. A rustic Andalusian dish of sautéed potatoes with peppers.Ajoblanco
Almendrado Dessert
Cold Tomato Soup
Fried Anchovies
Fried Eggplant with Honey
Garlic Fried Shrimps
Gazpacho
Grilled Sardines
Malaga Style Eggplant with Sugar Cane Syrup
Malaga Style Fried Fish
Migas
Porra Antequerana
Potato Omelette
Spicy Stewed Potatoes