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Arroz Doce — traditional dish from Lisbon, Portugal
Dessert Vegetarian

Food Flavour DNA

Nutritional Values

🔥260kcal
💪5gProtein
🌾50gCarbs
🥑6gFat
🌿1gFibre
⚖️150 gServing

* Per serving · 150 g. May vary.

Allergens

🥛 Dairy

Also served in

Arroz Doce

How to order / say it
Say it Arroz Doce — [ah-ROHZ DOH-seh]
Order I'd like the arroz doce, please.
Locally Gostaria de um arroz doce, por favor.
Say locally

Portuguese sweet rice pudding with cinnamon and lemon.

Why try it?

Arroz Doce is a beloved dessert that exemplifies the comforting flavors of Portuguese cuisine. It's often made for celebrations and family gatherings, embodying warmth and tradition.

How it tastes

Creamy and mildly sweet, the pudding combines the comforting flavors of cinnamon with the zest of lemon, creating a harmonious balance. The rice is tender and perfectly carries the flavors throughout.

Origin & History — first documented: 1750

Arroz Doce has its roots in the 18th century, inspired by rice puddings from the Arab world. Adopted and adapted by Portuguese kitchens, it grew into a traditional treat prepared for special occasions.

Recipe

Ingredients

  • 🌾 200 g short-grain rice
  • 🥛 500 ml milk
  • 🍯 150 g sugar
  • 🍋 1 piece lemon peel
  • 🧂 2 cinnamon sticks
  • 🥛 30 g butter

Method

  1. 1 Cook rice in water until tender.
  2. 2 Add milk, sugar, lemon, and cinnamon; simmer gently.
  3. 3 Stir in butter and cook until thickened.
  4. 4 Serve chilled, sprinkled with ground cinnamon.
All Europe recipes — Portugal — Lisbon — Arroz Doce
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