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Krakow (Poland)

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All Krakow recipes

Bigos © Wikimedia Commons
Main course Meat

Bigos

BEE-gohss

A hearty hunter's stew of sauerkraut, fresh cabbage, and various meats.
Borscht © Wikimedia Commons
Soup Vegetarian

Borscht

Barszcz
barshch

A sour beet soup often served with dumplings.
Carp Fried in Bread Crumbs © Wikimedia Commons
Main course Fish & Seafood

Carp Fried in Bread Crumbs

Karp Smażony w Bułce
karp sma-ZHOH-nee v BOOL-keh

Freshwater fish fillet breaded and deep-fried.
Kaszanka © Wikimedia Commons
Main course Meat

Kaszanka

Kah-shan-kah

Traditional blood sausage with barley and spices.
Kielbasa © Wikimedia Commons
Main course Meat

Kielbasa

Kiełbasa
keow-BAH-sah

A traditional Polish sausage made from seasoned ground meat.
Krakowska Sausage © Wikimedia Commons
Main course Meat

Krakowska Sausage

Kiełbasa Krakowska
kee-ow-BAH-sah krah-KOHV-ska

A traditional Polish sausage made with pork and spices, often smoked.
Kremówka © Wikimedia Commons
Dessert Vegetarian

Kremówka

kreh-MOOV-kah

Puff pastry cake filled with layers of sweet cream and custard.
Obwarzanki © Wikimedia Commons
Snack Vegan

Obwarzanki

ohb-var-ZAHN-kee

Boiled and baked braided bread rings, topped with salt or sesame seeds.
Oscypek © Wikimedia Commons
Snack Vegetarian

Oscypek

AW-set-sheh-pek

Smoked cheese made from salted sheep's milk, traditionally from the Tatra Mountains.
Pierogi © Wikimedia Commons
Main course Meat

Pierogi

PYE-roh-ghee

Dumplings filled with a variety of ingredients, often meat or cheese.

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