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🥩
Main course Meat

Food Flavour DNA

Nutritional Values

🔥620kcal
💪45gProtein
🌾4gCarbs
🥑48gFat
🌿1gFibre
⚖️350 gServing

* Per serving · 350 g. May vary.

Allergens

🌾 Gluten

Poulles

How to order / say it
Say it Πουλλές — [POO-les]
Order I'd like to order Poulles, please.
Locally Θα ήθελα να παραγγείλω Πουλλές, παρακαλώ.
Say locally

A traditional oven-baked chicken dish enriched with herbs and spices.

Why try it?

Poulles showcases the simple yet robust flavors of Troodos, incorporating locally sourced herbs. This dish reflects Troodos's connection to natural ingredients and traditional cooking methods.

How it tastes

Savory and aromatic, Poulles offers a tender chicken with crispy, seasoned skin and a hint of lemon. The dish is typically served with a side of roasted potatoes or fresh bread.

Origin & History — first documented: 1850

This dish originated in the mid-19th century as a way for Troodos residents to celebrate festive occasions. Its preparation has been handed down through generations, maintaining its place as a cherished family dish.

Recipe

Ingredients

  • 🥩 1 kg chicken
  • 🫒 50 ml olive oil
  • 🍋 1 whole lemon
  • 🌿 10 g thyme
  • 🧄 3 cloves garlic
  • 🧂 10 g salt
  • 🧂 5 g pepper

Method

  1. 1 Preheat oven to 180°C.
  2. 2 Rub chicken with herbs, oil, and lemon juice.
  3. 3 Bake in the oven for 30-40 minutes.

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All Europe recipes — Cyprus — Troodos — Poulles
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