Wadi Rum recipes — 5 traditional dishes

Wadi Rum guides

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A traditional sweetened tea infused with local herbs, served hot.

A Levantine salad made from mixed greens, vegetables, and fried pita.

A traditional Jordanian dish made with lamb cooked in a fermented dried yogurt sauce.

A savory upside-down dish with meat, rice, and vegetables.

A traditional Bedouin dish cooked underground with meat, vegetables, and spices.

All Asia recipes — Jordan — Wadi Rum

Wadi Rum (Jordan)