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EUROPE / ITALY
Triplandio Milan guide covers 22 travel guides across 52 areas, complete with hotel picks. Explore 88 self-guided walking tours in Milan with 565 POI, spanning 305.2 km in total. Get inspired by 10 local dishes, complete with recipes and our unique Food Flavour DNA graph.
Milan
City & Country Data Italy (Milan)
Key travel data for Milan — cost of living, safety, healthcare, local currency and essentials, curated by Triplandio.
🌍 Italy
Cost
MID
Safety
75
Health
85
Lifestyle
69
Infra
74
Rank
#33
Score
58
Tourists
38.4M/y
GDP/cap
$43.3k
Life Exp
84.0 yrs
Population
58.9M
Currency
EUR €
Language
Italian
Payments
Cards OK
Emergency
112
💰 Prices in Milan
Coffee
$2.10
Beer
$6.00
Lunch
$20.00
Groceries
$50.00/w
Taxi/km
$2.50
Transit
$2.20
Fuel
$1.76/l
Internet
$40.00/m
Salary
$2,645/m
Best time to visit Milan (Italy)
Now (July) avg: 25°C, wetter month, full season — expect crowds. Best months to walk: Nov & Apr.
Live Temp
…
~Day / Night Temp
29°C / 20°C
Sunrise / Sunset
5:47 / 21:11
Local time
9:05
Best Months 
Nov & Apr
Nov & Apr
J
Jan
F
Feb
M
Mar
A
Apr
M
May
J
Jun
J
Jul
A
Aug
S
Sep
O
Oct
N
Nov
D
Dec
M
May
J
Jun
J
Jul
A
Aug
S
Sep
O
Oct
N
Nov
D
Dec
Check Milan hotels
Milan guides →
Temperature
Average night-low temperature, month by month. Zero line marks freezing point.
Crowds
How busy it gets — traveller interest by month.
Rainfall
Rainy days to expect each month.
Sunshine
Hours of sun per day, by month.
Local Flavours of Milan —
Explore recipes, history, our unique food flavour DNA graph and more.
A robust winter stew with pork and cabbage. A breaded and fried veal cutlet, emblematic of Milanese cuisine. A veined blue cheese with a strong aroma and sharp flavor. Rich and creamy risotto featuring the distinctive flavor of Gorgonzola cheese. Branch-style fried meatballs typical of Milan. A creamy golden rice dish infused with saffron. A breaded veal cutlet, pan-fried until golden and crispy. A hearty vegetable soup enriched with rice or pasta. A rich and hearty braised veal shank dish garnished with gremolata. A sweet bread loaf filled with candied fruits. A breaded veal cutlet, fried until golden and crispy.
Traditional Local Food
Milan (Italy)
Main course
Meat
Cassoeula
kah-su-EH-lah
Main course
Meat
Cotoletta Milanese
Cotoletta alla Milanese
koh-toh-LEHT-tah ah-lah mee-lah-NEH-seh
Starter
Meat
Gorgonzola Cheese
Gorgonzola
Gor-gon-ZOH-lah
🥦
Main course
Vegetarian
Gorgonzola Risotto
Risotto al Gorgonzola
Ree-ZOT-toh al Gor-GON-zoh-lah
Main course
Meat
Milanese Mince
Mondeghili
mon-deh-ghee-lee
Main course
Vegetarian
Milanese Risotto
Risotto alla Milanese
ree-SOT-toh ah-lah mee-lah-NAY-zeh
Main course
Meat
Milanese-style Cutlet
Costoletta alla Milanese
kos-toh-LET-tah ah-lah mee-lah-NAY-zeh
Soup
Vegan
Minestrone Milanese
Minestrone alla Milanese
mee-neh-STROH-neh ah-lah mee-lah-NAY-zay
Main course
Meat
Osso Buco
Ossobuco
OS-soh BOO-koh
Dessert
Vegetarian
Panettone
pah-net-TOH-nay
Main course
Meat
Veal Milanese
Cotoletta alla Milanese
koh-toh-LEHT-ah ah-lah mee-lah-NEH-zeh
