Sri Lanka recipes — 5 traditional dishes

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A tangy rice meal featuring native spices and tamarind.

A refreshing salad made with finely chopped gotukola leaves.

A traditional dark, sticky confection made with coconut milk and palm sugar.

A robust chicken curry with a blend of spices unique to Kandy.

A creamy coconut milk curry with boiled eggs.

All Asia recipes — Sri Lanka

Sri Lanka (Asia)