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Local food map
Cebu City (Philippines)
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Bread
Vegan
Food Flavour DNA
Nutritional Values
210kcal
4gProtein
45gCarbs
—Fat
1gFibre
150 gServing
* Per serving · 150 g. May vary.
Allergens
🌾 Gluten
Puso
How to order / say it
Say it
Pusô — [poo-so]
Order
Could I have a Pusô?
Locally
Pahingi ng Pusô?
Say locally
Rice cooked in woven palm leaves.
Why try it?
Pusô is a cultural staple offering a mobile and eco-friendly way to enjoy rice, epitomizing the practical ingenuity of Cebuanos.
How it tastes
The rice is infused with a subtle earthy aroma from the palm leaves, with a soft yet firm texture, making it a perfect accompaniment to grilled or roasted meats.
Origin & History — first documented: 1800
Pusô dates back centuries, when traders used woven palm leaves to carry rice. It became central to gatherings due to its convenience and symbolic significance.
Recipe
Ingredients
- 🌾 500 g rice
- 🥕 20 leaves palm leaves
Method
- 1 Wash rice thoroughly.
- 2 Weave palm leaves into pouch shapes.
- 3 Fill with rice and steam until cooked through.
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