Khmer Red Curry

Ingredients

• 🥩 300 g beef
• 🥛 250 ml coconut milk
• 🌿 2 stalks lemongrass
• 🧂 2 tbsp red curry paste
• 🥕 200 g sweet potatoes
• 🥕 150 g carrots
• 🥕 100 g green beans
• 🥣 3 tbsp fish sauce
• 🍯 2 tsp sugar

Method

1. 1 Sauté red curry paste and lemongrass in a pot.
2. 2 Add the beef and cook until browned.
3. 3 Stir in coconut milk, fish sauce, and sugar.
4. 4 Simmer with sweet potatoes, carrots, and green beans until cooked through.