Sokode recipes — 5 traditional dishes

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A beloved yam dish served with a rich peanut soup, central to Sokode cuisine.

A hearty spinach stew, cooked with beef or goat meat.

A spicy grilled chicken dish marinated with vibrant spices and herbs.

A comforting corn-based porridge often mixed with vegetables and served warm.

A popular fried cheese made from fresh milk, often enjoyed as a snack.

All Africa recipes — Togo — Sokode

Sokode (Togo)