Ndèyè

Ingredients

• 🥩 2 fillets duck breast
• 🫒 30 ml palm oil
• 🧂 1 tsp paprika
• 🧂 1 tsp black pepper
• 🧂 1 tbsp ginger
• 🧄 2 cloves garlic
• 🧂 0.5 tsp cinnamon
• 🍋 1 tbsp lemon juice

Method

1. 1 Marinate duck breast with spices and lemon juice.
2. 2 Heat palm oil in a skillet.
3. 3 Grill duck until medium rare, let rest before serving.