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Main course Vegetarian

Food Flavour DNA

Nutritional Values

🔥300kcal
💪15gProtein
🌾50gCarbs
🥑10gFat
🌿8gFibre
⚖️350 gServing

* Per serving · 350 g. May vary.

Mzuzu Beans

How to order / say it
Say it Mzuzu Beans — [MZOO-zoo Beans]
Order I'd like some Mzuzu Beans, please.
Locally Ndingakonde mzuzu beans, chonde.
Say locally

Savory stew made from local beans.

Why try it?

A representation of warmth and sustenance, Mzuzu Beans offer insight into Blantyre's resourceful culinary traditions, reflecting its agricultural heritage.

How it tastes

Rich and hearty with a creamy texture, these beans are stewed with local spices to a savory perfection, creating a comforting dish with each bite.

Origin & History — first documented: 1930

Historically central to Blantyre's diet, these beans have been cultivated since the early 20th century, gaining fame for their nutrition and flavor, forming a durable bond with local palates.

Recipe

Ingredients

  • 🫘 500 g local beans
  • 🧄 1 onion
  • 🥕 2 tomato
  • 🧂 1 tsp salt
  • 🫒 2 tbsp cooking oil
  • 🧂 1 tsp curry powder

Method

  1. 1 Soak beans overnight, then drain.
  2. 2 Sauté onions and tomatoes until soft, add beans.
  3. 3 Season, add water and simmer until beans are tender.
All Africa recipes — Malawi — Blantyre — Mzuzu Beans
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