ASIA / JAPAN

Tokyo

Triplandio Tokyo guide covers 19 travel guides across 39 areas, complete with hotel picks. Explore 76 self-guided walking tours in Tokyo with 383 POI, spanning 267.1 km in total. Get inspired by 8 local dishes, complete with recipes and our unique Food Flavour DNA graph.

Guides 19
Areas 39
Local food 8
Tours / POI 76 / 383
Day / Night 30° / 23°
Local Time 4:43
Explore Tokyo Guides

City & Country Data Japan (Tokyo)

Key travel data for Tokyo — cost of living, safety, healthcare, local currency and essentials, curated by Triplandio.

Cost 💰 LOW
Safety 🔒 89
Health 🏥 100
Lifestyle ⭐ 48
Infra 🏗️ 100
Rank 🎯 #5
Score 📊 70
Tourists ✈️ 4.1M/y
GDP/cap 💵 $36.0k
Life Exp ❤️ 84.0 yrs
Population 👥 123.4M
Currency 💱 JPY ¥
Language 🗣️ Japanese
Payments 💳 Mixed
Emergency 🆘 110
Coffee ☕ $3.68
Beer 🍺 $4.08
Lunch 🍽️ $8.00
Groceries 🛒 $60.00/w
Taxi/km 🚕 $1.50
Transit 🚇 $1.50
Fuel ⛽ $1.20/l
Internet 📡 $45.00/m
Salary 💵 $3,000/m

Best time to visit Tokyo (Japan)

Now (September) avg: 26°C, wetter month, moderate crowds. Best months to walk: Dec & Jul.

Live Temp …
~Day / Night Temp 30°C / 23°C
Sunrise / Sunset 5:31 / 17:32
Local time 4:43
Sea Temp 28°C
Best Months Dec & Jul
J Jan F Feb M Mar A Apr M May J Jun J Jul best month A Aug S Sep this month O Oct N Nov D Dec best month
Check Tokyo hotels
Temperature Average night-low temperature, month by month. Zero line marks freezing point.
Crowds How busy it gets — traveller interest by month.
Sea temperature Sea warmth for swimming, by month.
Rainfall Rainy days to expect each month.
Sunshine Hours of sun per day, by month.

Traditional Local Food Tokyo (Japan)

Snack Vegetarian

Monjayaki

もんじゃ焼き
mon-jah-yah-kee

A savory pancake with a variety of ingredients and a unique batter.

Open Monjayaki recipe
Main course Fish & Seafood

Nigiri

握り
Nee-gee-ree

Hand-formed rice balls topped with slices of raw fish.

Open Nigiri recipe
Main course Meat

Ramen

ラーメン
rah-muhn

Wheat noodles in a savory broth with toppings.

Open Ramen recipe
Main course Vegan

Soba

そば
So-bah

Buckwheat noodles served hot in broth or cold with a dipping sauce.

Open Soba recipe
Main course Fish & Seafood

Tempura

天ぷら
tem-poo-rah

Battered and deep-fried seafood or vegetables.

Open Tempura recipe
Main course Meat

Tonkatsu

豚カツ
ton-KAH-tsu

Breaded and deep-fried pork cutlet, usually served with shredded cabbage.

Open Tonkatsu recipe
Main course Fish & Seafood

Unagi Kabayaki

うなぎ蒲焼
oo-nah-gee kah-bah-yah-kee

Grilled eel glazed with sweet soy-based sauce.

Open Unagi Kabayaki recipe
Snack Meat

Yakitori

焼き鳥
yah-kee-toh-ree

Grilled skewers of chicken, often seasoned with tare sauce or salt.

Open Yakitori recipe

keyboard_arrow_up