Khabees is a festive dessert in Al Riffa, enjoyed during special occasions and gatherings. It symbolizes hospitality and the sweet side of Bahraini culture.
How it tastes
The semolina offers a grainy texture, blended with sweet cardamom and nuts, providing warmth and richness. It's often enjoyed with coffee.
Origin & History — first documented: 1920
Khabees has origins tracing back to Bedouin times, solidified as a dessert of choice in Al Riffa since the early 20th century. Its simplicity and flavor marry well with traditional Arab tastes.
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