Djibouti recipes — 4 traditional dishes

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Savory millet cakes enriched with local spices, a popular street snack around Lake Assal.

A traditional spiced goat stew simmered with Djiboutian spices.

A local fish baked in a thick crust of Lake Assal salt.

A sweet and dense Djiboutian dessert made with honey and nuts.

All Africa recipes — Djibouti

Djibouti (Africa)