EUROPE / POLAND

Krakow

Triplandio Krakow guide covers 13 travel guides across 26 areas, complete with hotel picks. Explore 52 self-guided walking tours in Krakow with 283 POI, spanning 147.3 km in total. Get inspired by 11 local dishes, complete with recipes and our unique Food Flavour DNA graph.

Guides 13
Areas 26
Local food 11
Tours / POI 52 / 283
Day / Night 22° / 13°
Local Time 10:15
Explore Krakow Guides

City & Country Data Poland (Krakow)

Key travel data for Krakow — cost of living, safety, healthcare, local currency and essentials, curated by Triplandio.

Cost 💰 HIGH
Safety 🔒 70
Health 🏥 53
Lifestyle ⭐ 65
Infra 🏗️ 78
Rank 🎯 #32
Score 📊 58
Tourists ✈️ 88.5M/y
GDP/cap 💵 $28.4k
Life Exp ❤️ 78.4 yrs
Population 👥 36.4M
Currency 💱 PLN zł
Language 🗣️ Polish
Payments 💳 Cards OK
Emergency 🆘 112
Coffee ☕ $4.00
Beer 🍺 $4.00
Lunch 🍽️ $11.00
Groceries 🛒 $35.00/w
Taxi/km 🚕 $1.00
Transit 🚇 $1.50
Fuel ⛽ $1.50/l
Internet 📡 $20.00/m
Salary 💵 $1,500/m

Best time to visit Krakow (Poland)

Now (September) avg: 17°C, wetter month, full season — expect crowds. Best months to walk: Dec & Jun.

Live Temp …
~Day / Night Temp 22°C / 13°C
Sunrise / Sunset 6:29 / 18:35
Local time 10:15
Best Months Dec & Jun
J Jan F Feb M Mar A Apr M May J Jun best month J Jul A Aug S Sep this month O Oct N Nov D Dec best month
Check Krakow hotels
Temperature Average night-low temperature, month by month. Zero line marks freezing point.
Crowds How busy it gets — traveller interest by month.
Rainfall Rainy days to expect each month.
Sunshine Hours of sun per day, by month.

Traditional Local Food Krakow (Poland)

Local Flavours of Krakow — Explore recipes, history, our unique food flavour DNA graph and more.

Main course Meat

Bigos

BEE-gohss

A hearty hunter's stew of sauerkraut, fresh cabbage, and various meats.

Soup Vegetarian

Borscht

Barszcz
barshch

A sour beet soup often served with dumplings.

Main course Fish & Seafood

Carp Fried in Bread Crumbs

Karp Smażony w Bułce
karp sma-ZHOH-nee v BOOL-keh

Freshwater fish fillet breaded and deep-fried.

Main course Meat

Kaszanka

Kah-shan-kah

Traditional blood sausage with barley and spices.

Main course Meat

Kielbasa

Kiełbasa
keow-BAH-sah

A traditional Polish sausage made from seasoned ground meat.

Main course Meat

Krakowska Sausage

Kiełbasa Krakowska
kee-ow-BAH-sah krah-KOHV-ska

A traditional Polish sausage made with pork and spices, often smoked.

Dessert Vegetarian

Kremówka

kreh-MOOV-kah

Puff pastry cake filled with layers of sweet cream and custard.

Snack Vegan

Obwarzanki

ohb-var-ZAHN-kee

Boiled and baked braided bread rings, topped with salt or sesame seeds.

Snack Meat

Oscypek

AW-set-sheh-pek

Smoked cheese made from salted sheep's milk, traditionally from the Tatra Mountains.

Main course Meat

Pierogi

PYE-roh-ghee

Dumplings filled with a variety of ingredients, often meat or cheese.

Polish-style Soup
Soup Meat

Polish-style Soup

Żurek
ZHOO-rek

Sour rye soup with sausage, hard-boiled eggs, and potatoes.

🌿
Soup Vegetarian

Shepherd's Carrot Soup

Zupa Krem z Marchewki
ZOO-pah CREM z MAR-hef-kee

A smooth and creamy carrot soup with simple spices.

Dessert Vegetarian

St. Martin's Croissant

Rogal świętomarciński
ROH-gahl SHVEN-toh-mar-CHEEN-skee

A rich croissant with a filling of white poppy seeds, nuts, and dried fruits.

Snack Vegetarian

Zapiekanka

zah-pee-yeh-KAN-kah

Open-faced baked bread topped with cheese, mushrooms, and other ingredients.

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