EUROPE / FRANCE

Nice

Triplandio Nice guide covers 14 travel guides across 32 areas, complete with hotel picks. Explore 55 self-guided walking tours in Nice with 309 POI, spanning 194.1 km in total. Get inspired by 4 local dishes, complete with recipes and our unique Food Flavour DNA graph.

Guides 14
Areas 32
Local food 4
Tours / POI 55 / 309
Day / Night 25° / 17°
Local Time 10:15
Explore Nice Guides

City & Country Data France (Nice)

Key travel data for Nice — cost of living, safety, healthcare, local currency and essentials, curated by Triplandio.

Cost 💰 MID
Safety 🔒 52
Health 🏥 96
Lifestyle ⭐ 64
Infra 🏗️ 91
Rank 🎯 #29
Score 📊 61
Tourists ✈️ 117.1M/y
GDP/cap 💵 $49.0k
Life Exp ❤️ 83.0 yrs
Population 👥 68.7M
Currency 💱 EUR €
Language 🗣️ French
Payments 💳 Cards OK
Emergency 🆘 112
Coffee ☕ $3.25
Beer 🍺 $6.50
Lunch 🍽️ $20.00
Groceries 🛒 $32.00/w
Taxi/km 🚕 $2.08
Transit 🚇 $1.70
Fuel ⛽ $1.77/l
Internet 📡 $31.00/m
Salary 💵 $2,168/m

Best time to visit Nice (France)

Now (September) avg: 21°C, mostly dry, full season — expect crowds. Best months to walk: Jul & Aug.

Live Temp …
~Day / Night Temp 25°C / 17°C
Sunrise / Sunset 7:20 / 19:25
Local time 10:15
Sea Temp 24°C
Best Months Jul & Aug
J Jan F Feb M Mar A Apr M May J Jun J Jul best month A Aug best month S Sep this month O Oct N Nov D Dec
Check Nice hotels
Temperature Average night-low temperature, month by month. Zero line marks freezing point.
Crowds How busy it gets — traveller interest by month.
Sea temperature Sea warmth for swimming, by month.
Rainfall Rainy days to expect each month.
Sunshine Hours of sun per day, by month.

Traditional Local Food Nice (France)

Local Flavours of Nice — Explore recipes, history, our unique food flavour DNA graph and more.

Snack Vegetarian

Beignets de Fleurs de Courgettes

bayn-YAY day flur duh koo-zhett

Zucchini flowers battered and deep-fried to perfection.

Main course Meat

Daube

Dawb

A traditional beef stew slow-cooked with wine, vegetables, and herbs.

Main course Meat

Daube Niçoise

Dohb nee-SWAHZ

A hearty beef stew cooked slowly in red wine with onions, carrots, and herbs.

Main course Fish & Seafood

Pan Bagnat

pahn bahn-YAH

A traditional sandwich from Nice, filled with tuna, hard-boiled eggs, and vegetables.

Main course Vegan

Ratatouille

ra-tah-TOO-ee

A vegetable stew made with zucchini, eggplant, tomatoes, and peppers.

Main course Fish & Seafood

Salad Niçoise

Salade niçoise
sah-LAHD nee-SWAZ

A vibrant mixed salad with tuna, hard-boiled eggs, and vegetables.

Street food Vegan

Socca

SOH-kah

A crispy chickpea flour pancake, a street food delicacy.

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