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EUROPE / CROATIA
Triplandio Split guide covers 10 travel guides across 31 areas, complete with hotel picks. Explore 40 self-guided walking tours in Split with 252 POI, spanning 87.6 km in total. Get inspired by 2 local dishes, complete with recipes and our unique Food Flavour DNA graph. Split
Local Flavours of Split —
Explore recipes, history, our unique food flavour DNA graph and more.
A creamy risotto made with cuttlefish or squid ink, giving it a black hue. A rich fisherman's stew made with various local fish, tomato, and wine. Shellfish cooked in a simple sauce of garlic, wine, and herbs. A traditional dry-cured ham, aged and smoked. Small, doughnut-like fritters dusted with powdered sugar. A traditional Dalmatian fish stew with potatoes, garlic, and parsley. A slow-cooked dish of meat and vegetables, traditionally prepared under a bell-like lid. A savory pie filled with Swiss chard, garlic, and parsley.Black Risotto
Brodetto
Buzara
Dalmatian Prosciutto
Fritule
Gregada
Peka
Soparnik