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Triplandio Innsbruck guide covers 12 travel guides across 28 areas, complete with hotel picks. Explore 48 self-guided walking tours in Innsbruck with 300 POI, spanning 118.1 km in total. Get inspired by 10 local dishes, complete with recipes and our unique Food Flavour DNA graph. Innsbruck
Local Flavours of Innsbruck —
Explore recipes, history, our unique food flavour DNA graph and more.
A sour, low-fat cheese made from skimmed milk, typical in Tyrol. A fried dish of bacon, potatoes, and onions. Savory fried or boiled dumplings made with cheese. Cheese noodles made from scratch, mixed with cheese and topped with fried onions. A unique yogurt-based fruit drink popular in Tyrol. Tyrolean spinach and ricotta stuffed dumplings served with melted butter. Bread dumplings enriched with bacon, often served as a side or in soup. A rich soup made from Graukäse and potatoes, flavored with herbs. A breaded and deep-fried veal cutlet served with lemon and potatoes. Fried dumplings filled with a mixture of potatoes and cheese.Glacierè Potato Cheese
Groestl
Kaspressknödel
Kasspatzln
Lattella
Schlutzkrapfen
Speckknödel
Tyrolean Grey Cheese Soup
Wiener Schnitzel
Zillertaler Krapfen